Food trends
                    
          Food fraud secretly infiltrates kitchens across America — here’s how to avoid it
The food in your kitchen cabinets may not be what it seems. “I guarantee you any time a product can be passed off as something more expensive, it will be. It’s that simple,” Larry Olmsted, author of “Real Food/Fake Food,” told CNBC. Fraudsters motivated by economic gain secretly infiltrate the global food market through a […]
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          A nutritionist shares the best snacks to bring on a plane to boost your immune system
Travelers have a host of pathogens to dodge this winter, including the “tripledemic” of infections caused by Covid-19, flu and RSV (respiratory syncytial virus). But there are steps people can take to reduce their chances of getting sick, say health specialists at Spain’s SHA Wellness Clinic. The key is to develop “a resilient immune system […]
Read MoreThis 28-year-old built a side hustle that brings in $30,000 a month: ‘I only have to work 6 hours a week’
Before the pandemic, I worked at an ad-tech startup in California and made $240,000 a year, including sales commission. But as the country went into lockdown in March 2020, so did many of my retail, restaurant and entertainment clients. Even after putting in long hours, I struggled to meet my sales quota. That spring, I […]
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          A cardiologist shares the 5 meals she avoids for a ‘healthy heart’—and what she eats alternatively
As a cardiologist who has addressed thousands of clients, I am often asked about what food items to take in for a wholesome coronary heart. Of course, you don’t need be a nutritionist to know that you will not likely profit from a steady food plan of cheeseburgers, donuts and French fries. But there are […]
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          What Kroger, Walmart, Target learned from China’s Alibaba about grocery’s future
Now going on 140 years in business, Cincinnati-based Kroger sped up its push into digital retailing during the pandemic, and grocery store chain isn’t looking back. Kroger has adopted an omnichannel strategy, integration of offline or in-store sales with online orders and logistics. It’s a concept that originated in China in 2016 when founder […]
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          A cardiologist shares the 5 meals she eats to decreased cholesterol—and retain her ‘heart healthy’
As a cardiologist who has handled 1000’s of sufferers, a person of the most popular wellbeing fears I come across is large cholesterol. But the alternative does not generally have to come from a tablet, which can have aspect effects. The foodstuff we take in participate in a important purpose in maintaining these cholesterol numbers […]
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          Struggling with long Covid? Here’s what experts say you should — and should not — eat
Fatigue, brain fog, heart palpitations and breathing difficulties. Those are just some of the common symptoms of “long Covid” that can affect people in the long term after recovery from infection, according to the Centers for Disease Control. However, according to Dr. Greg Vanichkachorn, director of the Mayo Clinic’s Covid Activity Rehabilitation Program, symptoms are […]
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          These pandemic snacking and drinking habits are here to stay, candy and booze companies say
People visit the M&M store in Times Square on July in New York City. Spencer Platt | Getty Images The Covid-19 pandemic significantly changed consumer behavior from where they shopped to what they bought. That was felt throughout the snacks and spirits industries and some of those habits have hung on, senior executives from Beam […]
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          Chipotle’s $50 million search for the future of fast food
Chipotle is testing out an autonomous kitchen assistant, Chippy, which offers a robotic solution for making chips in restaurants. Courtesy: Chipotle The lengthy lunchtime lines at Chipotle Mexican Grill waiting to order could serve as a good metaphor for Chipotle’s approach to investing in innovation: though you may have to wait a bit for results, […]
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          Outdoor cooking boomed during the pandemic, and Weber, Traeger and the grilling industry think it will stay hot
Grilling caught fire amid the pandemic as stuck-at-home consumers searched for new ways to cook meals, as well as entertain and host family and friends safely outdoors. But while there are plenty of signs that the outdoor cooking craze is here to stay, inflation, market saturation, and supply chain challenges are threatening to lower the […]
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