Weighing passengers is about safety and gasoline efficiency, airways say, not for the reason that of ongoing issues surrounding how to accommodate as well as-sized passengers on planes, reports CNBC’s Monica Pitrelli.
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Sun, Aug 27 20238:43 PM EDT
Shingo Akikuni is best known as the chef at SHINGO, a one-Michelin-starred Japanese restaurant in Miami. He grew up in Japan and returns yearly as a visitor. The fourth-generation sushi chef told CNBC Travel how he spends his time there. Where he eats Ginza Sushi Aoki Akikuni’s first recommendation is where he was trained as […]
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ShareShare Article via FacebookShare Article via TwitterShare Article via LinkedInShare Article via Email Ross Veitch, CEO of WeGo, discusses the demand of travel across the Gulf ahead of Eid holidays, and he gives a key lesson to travelers, “don’t book last minute”. Source
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ShareShare Article via FacebookShare Article via TwitterShare Article via LinkedInShare Article via Email Chai Eamsiri, CEO of Thailand’s flag carrier Thai Airways, calls Bangkok a “regional hub” and adds that the airline will be increasing the frequency of flights to India and neighboring Southeast Asian countries. Source
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